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Recipes

Grilled Chicken Quesadillas

Published: March 1, 2009

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Photo by John and Tanya Bäck

Folding large tortillas in half around the filling makes a quesadilla that’s much less likely to drip cheese onto the flames. You can also make these tortillas with a dollop of refried beans or black beans in place of the chicken.

Makes 12 quesadillas, serves 4 to 6.

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