Apple hot toddy

Enjoy this cabin apple hot toddy on a cold day or around your campfire. It’s easy to make with ingredients you have around the house and will keep you warm as you enjoy your cabin festivities.

Recipe and video by Samantha Trueheart and Mark Sorenson


  • 1 shot Stillhouse Apple Crisp Whiskey
  • 1 English Breakfast tea bag
  • 6 oz. water
  • Honey, to taste
  • 1 half lemon, juiced
  • 1 tsp apple cider vinegar
  • 1 cinnamon stick
  • 2 star anise

See also The Quintessential Apple Pie


  1. Pour one shot Stillhouse Apple Crisp Whiskey into your mug.
  2. Add tea bag and hot water and let the tea brew for a few minutes.
  3. Add honey to hot tea and stir.
  4. Cut a lemon in half and squeeze the juice into the mug.
  5. Pour apple cider vinegar and add to the tea.
  6. Garnish with star anise and a cinnamon stick for extra flavor.

Note: You can add or subtract ingredients to your liking. We added a little more whiskey to ours!


WATCH: Cabin Living’s Apple Hot Toddy Recipe